About VINNIE

WE CREATE DELICIOUS MEMORIES

Vinnie’s Smokin’ BBQ was featured at the Eugene Mission’s third annual Food Truck Festival fundraiser on June 30, 2018.(Sarah Northrop/Emerald).

Vinnie Cowan, the owner of Vinnie’s Smokin’ BBQ food truck, has participated in all three years of the festival. He and his family are long-time supporters of the Eugene Mission.

“My folks, they had been donating to the mission for forever,” said Cowan, showing off the tattoo of his truck’s logo on his arm. “So I knew it was a good organization. We’ve been donating to them ever since.”

Cowan’s truck raised over $1,000 for the Mission, making it one of the top-earning trucks of the day.

Eugene Food Truck Festival
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Our Menu

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Hours/ Location

Testimonials

  • Austin Z.

    Hands down the best brisket I have ever had. I was in search of great BBQ ever since wagon yard BBQ closed on hwy 126 and have finally found it. I hope business booms and he can open a successful sit down restaurant. Everyone must try if you love Texas style BBQ.

  • Norma F.

    Great bbq! I love the pulled pork sandwich especially and my husband’s loves the ribs.
    Their sweet bbq sauce is excellent and their food is well worth buying and decently priced. We’ve been back several times and plan to keep going back. They’re locations are in the Eugene Street Food app. We go to the Main Street in Springfield location.

  • Liz G.

    If you are looking for real BBQ, You can find it at Vinnie’s. All of the meat is cooked by a wood fire smoker which leaves the meat tasting fantastic. The brisket and pulled pork are some of the best I’ve ever had and the BBQ sauce is amazing.

    The staff are also extremely friendly.

    Do yourself a favor and try Vinnie’s! He will not disappoint.

Contact Vinnie

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